Chili

![[IMG_0234_20250206_124253.jpg]] Ingredients

  • 1kg of extra lean minced beef
  • 2 cloves of garlic
  • ground black pepper
  • 2-3 pinches of italian dried herbs
  • 2-3 table spoons of cooking oil
  • 800ml can of chopped tomatoes
  • 680ml can of tomato sauce
  • 156ml can of tomato paste
  • 2 cans of red kidney beans (cooked)
  • 2 packets of club house chili powder

Cooking Instructions

  1. press 2 cloves of garlic into a deep large pot
  2. add the cooking oil
  3. brown the garlic
  4. add the minced beef and lightly brown
  5. add the cans of chopped tomatoes (drain out liquid), tomato sauce and tomato paste
  6. add black pepper and italian dried herbs
  7. continue cooking
  8. add the red kidney beans
  9. continue cooking
  10. mix the 2 packets of chili powder with a small amount of cold water and …
  11. add the chili powder mix to the pot
  12. bring to boil
  13. simmer for 15 mins